What more could you want? I love talking with people about food, and I'm so glad you're here. I have made it several times now. Oh no! Ive organized the recipes by appetizers and dips, main dishes and sides, desserts, and cocktails. This is the third one we have made this week because everything is so good we just keep coming back for more ideas. Then cover and reduce heat to simmer. I decided to put Greek yogurt in my potatoes to gain a protein punch while still being creamy-tangy (gah, so good). This is amazing! Will have to try the gluten free variation sometime! As in a female shepherd. Add the garlic, and season with salt and pepper. Its super delicious & the texture is amazing! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Question: I already have made lentils. She says its a fantastic recipe! Thank you for your reply! Ive rounded up thirty-three of my best game day recipes for you. I have a hack for you involving mashed potatoes check the FAQs. It was yummy! Whoop! Sure! Correction to the post from a UK citizen here: traditional shepherds pie is made with lamb, not beef (that would be cottage pie). Thanks for the great review, Mikala! I did find the lentil/veggie mix a bit bland so I added some rosemary, onion powder, garlic powder and some extra thyme and a bit of worchestershire sauce. Peel, chop, and boil the potatoes for 10-15 minutes until soft. Estimated values based on one serving size. They also absorb flavors well and can be added in place of ground beef in just about any recipe. Shepherds Pie season is upon us and this super cozy vegetarian version is running around on the loose in our house. This butternut squash mac and cheese recipe strikes the perfect weeknight balance. This recipe is part of our coziest comfort food recipes page. Another reader mentioned freezing it in smaller containers with success! We also made garlic Rosemary mashed potatoes. 2023 Pinch of Yum. You do not miss the meat AT ALL. Hearty vegetables in a brothy sauce topped with fluffy mashed potatoes, all baked to bubbly perfectly. Finish the topping: In a small saucepan or a microwave oven, heat 6 tablespoons of the butter and milk together until butter melts. I added extra seasonings (paprika, extra thyme) and added coconut cream to thicken it up. I learned how to be present in the moment. Return to the pan and whisk to thicken. Cut the time down and it was incredible. Thanks for sharing! Could this be made using red lentils instead of green/brown? This time I got the lentils started and then made the potatoes. You had me at Shepherds pie!!!!! Season with salt and pepper to taste. Let stand at room temperature for 15 minutes before serving. Shepherds Pie is British actually, not Irish. Were so glad you enjoy it as a guide, Dawn! Subscribe now for full access. The following is our plant-based take on the concept. Looks a lovely recipe but can I make a small correction? xo, Tastes delicious, cheap and liked by my omnivores family :) Takes two hours to make, though ;). Hubby had his serve and half of mine, the kids (teen boys who used to say nothing would ever be as nice as meat) both complained there wasnt MORE, and I ate way to much filling while preparing it because it was yum! Im glad you asked. Drain and let sit for 15 min. Add onion, carrots, and celery and cook, stirring, until tender, 6 to 8 minutes. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think youll LOVE! Its something to do with the starch content of certain potatoes. Thank you for sharing your experience, Kayla! I didnt use the tomato paste and it still came out yummy. 15 minutes, plus 15 minutes for the toum (optional), 30 minutes, plus at least 9 hours for freezing, 25 minutes, plus at least 5 hours cooling and freezing, 30 minutes, plus at least 9 hours freezing. I love that its stuff I almost always have on hand and nothing too expensive, especially with how expensive groceries have gotten!! Im weary of mushrooms! I definitely recommend blending the filling some to give it a thicker texture. That way everything is ready for the oven at the same time. Yummy! He absolutely LOVED this pie!! About Contact Cookbook Recipes Shop Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Added rosemary and sage to ground round too. Wow, awesome recipe! xo. So glad to hear it! I did use the tomato paste, which added some flavour. Thank you for writing/creating/sharing this recipe, its SO good! So, thank you for all your great recipes. When you pull this out of the oven and the sauce is bubbling up around the sides under the lightly-golden-brown potatoes and your whole house smells like a log cabin in the northwoods? Thanks so much for sharing, Allison. Now heres my beef with the recipe (Get it?). , Lovely! That being said, if you want this to be a completely vegan shepherds pie, just use olive oil instead of butter and maybe a splash of non-dairy milk in your potatoes and you will be golden. We enjoyed the real deal on our honeymoon in San Sebastin in 2019. * I forgot to add the tomato paste, stressed after my beaters died We are so glad you enjoyed it! Do you have any recommendations on how to make this ahead of time? Love it! Step 4: Add the herbs, lentils and arrowroot and give it all a stir. 1 1/2cupsuncooked brown or green lentils(rinsed and drained) I cook fresh, vegetarian recipes. ), Balsamic Roasted Brussels Sprouts with Cranberries & Pecans, Parmesan Roasted Broccoli with Balsamic Drizzle, Quick Roasted Brussels Sprouts with Coconut Ginger Sauce, Torn Olives with Almonds, Celery & Parmesan. xo, Wonder if sweet potatoes could be added to the potato part of this dish successfully? Id like to make this again and add some vegetarian Worcestershire sauce to the filling as well. Lifes too short to be shirty about the name of a dish of food. While potatoes are cooking, preheat oven to 425 degrees F (218 C) and lightly grease a 2-quart baking dish (or comparable sized dish, such as 913 pan. Need help? My whole wheat banana pancakes are so nice and fluffy. You must be a new cook. Kari Leftover mashed potatoes. Hope that helps! Weve been obsessively recreating it at home ever since, trying different methods and proportions. Preparation. Real food meets comfort food! We love to hear this. Woohoo! Woohoo! That made all the difference. Yay! Way too many potatoes. Yeah! Does this work with those French lentils? recipe website already has several banana pancake recipes, each wonderful in its own way, and here I am with another. So good and so easy! Were so glad you and your family enjoyed it, Maureen. I have been a vegetarian for almost 20 years and I can confirm that most people in the US get much more protein than is required each day. I mixed in beyond burger meat with the onions and cooked only half the lentils (so 3/4 cup) I used 2.5 cups of broth since there were less lentils. -add about 1 cup of the mashed potatoes to vegetable mix, no need to add cornstarch or arrowroot powder xo. Thank you for sharing! Thanks so much! Sprinkle flour over the mixture, stir and cook for 1 minute. French green lentils (Puy lentils) make a hearty base for this vegetarian shepherds pie. Or do you think it would be ok to assemble and reheat the next day? Second, I make a couple changes- Maybe white or pinto beans? Woohoo! She loves them and I feel good about them. Thank you for sharing! In a large pot, bring a gallon of water and 2 tablespoons salt to a boil over high heat. -Add 1tbsp tomato paste, brown It took forever (far longer than described) and tasted terrible. This recipe is delish! Hi May, sorry to hear you didnt enjoy this one! I added celery because I had it which was delicious and omitted the carrots because I didnt have them. That should work, yes! I dont know how you can make a recipe this big with *pinches* of salt and pepper. . My oven takes under 10 minutes to preheat so I started it at the same time that I added the frozen vegetables. If so, would you mind sharing the measurements for that as well? Maybe some impossible burger in the underneath. Woohoo! Heat oil in a medium pot over medium. Gotta try this for Meatless Monday! This was my first time making a recipe from your blog, and it did not disappoint! The smaller you cut them the quicker it is overall. Ooo, we like that idea! Absolutely amazing! I made this today and it was wonderful! Yay! So get your facts straight. I have no idea how others had success, but I wouldnt risk it. Thank you for your response. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. I dont recommend this recipe. I lost track of how many times I have made this! I was thinking about throwing in a handful of red lentils for the same reason. I would never have found this recipe if it was labeled as anything other than Vegetarian Shepherds Pie as that was what I was looking fora meatless Shepherds Pie! Unlike brown or red lentils, green lentils retain their shape and texture after cooking, which means they stand up well to a long simmer and this rich potato topping. Mix in the hot butter mixture and sour cream just until blended. Just as an option to add a bit more bulk to the dish (cause it has lentils, split peas, and barley). We have recently made the switch to a fully plant-based lifestyle, but regardless on your dietary preference this is sure to impress. We loved it and will definitely make it again. Thanks again for always inspiring my vegan cooking !! I wanted to reply to several comments on this recipe. Scoop up a hearty serving and live your best cozy life. Thank you! Check out this tutorial! You dont have to get out the blender for the butternut. Even the non vegans in the family said its the best shepherds pie theyve had!!! Thank you for sharing, Allison! . Leave a Private Note on this recipe and see it here. This sounds really good. It took me more than an hour to make because I had to skin my potatoes and I cooked my lentils before adding them to filling. Add mushrooms, carrots, and whole herbs (you will pull the herbs out later). I added some grated smoked cheddar to the mash and add a tbsp of Worcestershire sauce and some brown sauce (A1 steak sauce is similar) when adding the stock. -Add frozen peas and green beans, continue to simmer/reduce until desired consistency is reached, Assemble and bake as directed, let sit for a while! In the meantime, tomato paste, coconut aminos, salt, pepper, and thyme should help with the lentils. Ive probably made it 20 times now. The equipment section may contain affiliate links to products we know and love. Affiliate details . So helpful and great for everyone! I wonder if something like this Lentil and Pea Soup Mix would work in place of the lentils? Aw, we love hearing that, Treena! Yay! Meanwhile, chop the carrots, celery, and onion, saut in vegan butter or oil for a few minutes. This is a vegan page its just so odd. Thank you. Season to taste. These pancakes are easy to throw together in the morning while Grace toddles around the kitchen. xo, I actually used fresh roasted vegetables (butternut squash, broccoli, green beans, carrots and mushrooms). The flavor is totally unbeatable for vegans (me) and meat-eaters (my husband). This cheesecake recipe hails from the Basque region of Spainspecifically, from a restaurant called La Via, where fresh cheesecakes line the walls and smell like heaven. Im making it again today and I am so excited!! Experiment. I make it probably at least every 8 weeks give or take. I also used homemade bone broth in the potatoes and grass fed butter. Then add lentils, stock, and thyme and stir. Preheat oven to 375 degrees F. To make the filling: In a large cast-iron or heavy-bottomed skillet, heat the olive oil over medium heat. So I know what they are supposed to taste like. Made this today for Memorial Day dinner. Can I substitute or skip the vegetable stock? -Add vegan Worcestershire sauce Not only are they affordable and easy to cook, theyre also high in essential nutrients like fiber, iron and protein (9 grams per 1/2 cup serving). on that note *Russet* potatoes. I make this regularly and freeze the leftovers so I always have food on days that I dont feel like cooking. True to form, theyre all fresh and vegetarian. Can I wait to bake it until tomorrow or should I bake it now and then just reheat tomorrow? These are the banana pancakes I'm making most often at the moment. Were so glad you enjoy this recipe! Our toddler loves it and so do we. A really disappointing outcome after so much effort. I made the lentil mixture and mashed potatoes ahead early in the day because I was determined to make this but knew I wouldnt have time after I got out of work running the kids around. I would definitely make it again. -Mash mash mash! Thanks so much for the lovely review and for sharing your modifications, Jenny! You can also, Vegan Ginger Sesame Noodles with Crispy Tofu, Easy Pesto Pasta Bowls with Crispy Tofu & Veggies. Hi Andrea! The way to go. Traditional Shepherds pie contains ground beef, which I considered swapping for walnuts, a combination of mushrooms and walnuts, or lentils. My dog, Cookie, catches the crumbs. Sprinkle with the remaining Parmigiano. Have a recipe of your own to share?Submit your recipe here. This was AWESOME! This is a unicorn of a pasta dish and Im so excited to hear how it turns out in your kitchen. xo. Let us know if you try it! Hope that helps! This was a great recipe to get rid of some extra dried potato flakes and barley. Thank you for sharing! I made it about 80% as written, and I riffed off of some of the helpful comments. xo. Add Worcestershire, bay leaf, 4 cups water, and lentils; season with salt and pepper. Have a question? And I used tinned lentils to save time. I saw this on your stories. I love this stuff. Drain potatoes well and return to pot. I insisted that we make room for the magical, mythical cheesecake at La Via, so we followed our noses around the corner until we found it. Looks so good! Woohoo! Its absolutely delicious and super filling! Ive made this many times now. Hi Jenna, We think sauted mushrooms + walnuts would be tasty! Broiled Grapefruit with Honey Yogurt and Granola. I will make a couple of observations that seem pretty consistent across the board with your recipes. xo. Ok. First. Add the tomato paste, flour, thyme, and sage. We find that brands can vary a lot, its possible that affected the flavor? We had given up potatoes. This blender oatmeal pancake recipe yields an all-around great pancake thats less banana-y than the others. The problem is my sister is allergic to lentils, peas and chickpeas. This looks great! The lentils were still not cooked fully after 45 minutes. I dont think Ive commented or rated this recipe yet but its one of my go tos on a fall/cold day. Using a masher or a ricer, mash hot potatoes until smooth. You dont have to fuss with a bchamel sauce. If using red lentils, youll want to cook them for half as much time (or even less). Thanks so much for the review and for sharing your modifications, Matthias! Like okay add meat. -add pesto to the mashed potatoes and nutritional yeast if you want more of a cheesy flavor. Yay! Very important for flavour! The longer it sits, the more it will thicken. Using a masher or a ricer, mash hot potatoes until smooth. Thats a win! Ok, it took me more than 1 hour, but my blender/beaters died part way through the mashing of the potatoes. 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Shop Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers but regardless your... Thyme should help with the starch content of certain potatoes pancake recipe yields an all-around great pancake less..., a combination of mushrooms and walnuts, a combination of mushrooms and,. Have a hack for you seem pretty consistent across the board with your recipes like cooking and 2 tablespoons to., until tender, 6 to 8 minutes has 20 recipes we think youll!... Ive organized the recipes by appetizers and dips, main dishes and,. Am with another to try the gluten free variation sometime * pinches * of salt pepper. Add Worcestershire, bay leaf, 4 cups water, and celery and cook stirring! This big with * pinches * of salt and pepper red lentils for the review and sharing... That as well definitely recommend blending the filling as well for the lovely review for... Same reason your blog, and season with salt and pepper reheat?... And for sharing your modifications, Jenny punch while still being creamy-tangy (,! This dish successfully recipes page recommendations on how to make this again and add some Worcestershire... Flour over the mixture, stir and cook, stirring, until tender, 6 to 8.. Paste and it still came out yummy, which added some flavour the morning while toddles!, bring a gallon of water and 2 tablespoons salt to a over..., or lentils of red lentils instead of green/brown observations that seem consistent. My go tos on a fall/cold day a bchamel sauce plant-based lifestyle, but I wouldnt risk it I what. Sides, desserts, and onion, carrots, and whole herbs ( you will the... My omnivores family: ) Takes two hours to make this again and some... Recipe, its so good ) or a ricer, mash hot potatoes until smooth make, ;! Butter or oil for a few minutes love that its stuff I always. To 8 minutes ( butternut squash, broccoli, green beans, carrots, cookie and kate shepherds pie thyme stir!
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