butter pound cake loaf

Feel free to stay updated by subscribing to the RSS feed. Banana pound cake topped with dried banana slices and streusel crumbles. This came out excellent. Bake the pound cakes for one hour, until golden and caramelized on the edges, and a toothpick inserted into the center comes out clean. Cream butter, gradually add sugar, creaming till light. I’ve tried oodles of pound cake recipes over the years and nothing beats this pound cake in my opinion. When the cake is done make the glaze. Sift dry ingredients; stir in. Add eggs one at a time. I really liked using the parchment paper as suggested. Prepare an 8.5 x 4.5-inch or 4 x 9.5-inch loaf pan by spraying with cooking spray, then covering the bottom and sides with parchment paper, letting … Bundt Vanilla Cake Recipe - Butter Pound Cake. It is moist, soft and fluffy with a hint of vanilla. I can see myself baking this again but subbing vanilla with rum extract as the batter is so good! Preheat oven to 350 degrees. FoodResources about food for those who love to cook. Sprinkle little maida on top. https://thestayathomechef.com/traditional-pound-cake-recipe Gradually add butter and beat. Beat butter, vanilla, and sugar with a stand mixer (or hand mixer) until light and fluffy, about 8 minutes. If the cake appears to be browning too quickly, tent it with foil for the final 15 minutes of baking. Learn how to make this classic winter warmer with recipes from around the world. Pour batter into a 9x5-inch loaf pan. If you want a good pound cake, go with an Entenmann's Butter Pound Cake! In a saucepan, combine 1/4 cup of granulated sugar with 1/4 cup of water, 1 teaspoon of finely grated lemon zest, and 3 tablespoons of lemon juice. I think the parchment paper is an excellent idea cause nothing burned. Beat until thoroughly combined. No gift befits the food-obsessed people in your life like a cookbook. Cream butter, gradually add sugar, creaming till light. Butter Lemon Butter Serves 6-8 $7.95. Divide the pound cake batter between two buttered and floured loaf pans, and spread evenly with an offset spatula. Line a 9x5-inch loaf pan with parchment paper, leaving an overhang over 2 sides. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The pound cake was invented in England and its name comes from the earliest pound cake recipes which contained 1 lb. The truth is if baked well, the pound cake is the most delicious cake you will make. Please use the search box above to find content within this section. Cool in pan. The butter and cream cheese will incorporate much more air when at room temperature and the eggs will blend into the batter much more easily. Info. 3. Beat in eggs one at a time, scraping the bowl after each addition. After 45 mins the top was still watery looking. They loved it. With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on high speed until creamy, about 2 minutes. It produced a whopping four-pound cake that was dense and substantial. I am going to make it one more time, maybe i did something wrong. Remove the cake from the oven, and loosen its … Lightly grease a 9" x 5" loaf pan. Instead of 45 minutes it took about an hour. But I will definitely make this pound cake again! Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. In a stand mixer, beat butter and sugar until its light lemon-yellow and fluffy. Bring to a simmer and stir until the sugar has dissolved. Information is not currently available for this nutrient. As noted above, if the … In a large mixing bowl, use a hand mixer to cream butter until light and fluffy. For the cake, in a medium bowl mix peanut butter, sugar, egg yolks and milk until combined. Grease bottom only of 9-x5-x3-inch loaf pan; pour in batter. Add comma separated list of ingredients to exclude from recipe. Cocktail RecipesOver 3,400 wonderful cocktails and mocktails. Cream Cheese: Cream cheese is the difference between dry pound cake and moist pound cake. this was more manageable as you cream the sugar-butter mix with the flour and eggs. Dating back to the 1700’s, this version is a bit more dense than today’s pound cakes, but well worth adding to your recipe box. 4. Preheat oven to 350 degrees. Cake, Bread and Pastries Moist Butter Cake. 2 cups (1 pound) butter, room temperature; 2 cups (1 pound) sugar; 9 large eggs (1 pound) 3½ cups (1 pound) flour; Instructions; Lightly grease 2 (9×5 inch) loaf pans or a 10 inch round cake pan with butter and dust with flour. (if batter is too thick add 1/4 Cup milk or cream). I modified a few steps making it. 7. I found this little gem and saw that no one had made or at least didn't share a rating so I had to give it a try and glad I did. The name "pound cake" comes from the traditional American pound cake recipe which called for one pound each of butter, flour, sugar, and eggs. Didn't change a thing and everyone truly enjoyed! Sprinkle little maida on top. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The Epicurus word mark and logo are trademarks of. 3. The ingredients are simple and basic, and making it is a snap. This cake has a beautiful texture and taste. RecipesThe Recipe FilesMore than 8,900 great recipes. We love cooking, and our publisher is a master chef, so you can rely upon our great recipes for good, wholesome cooking. each of sugar, eggs, and flour and butter. Baked 60 minutes in a glass loaf dish. https://www.food.com/recipe/old-fashion-butter-pound-cake-33150 Butter: Butter is the base of pound cake. This moist tender, buttery pound cake is rich and dense. Pour batter into prepared loaf pan. Marble Marble Butter Serves 6-8 $7.95. Per the tips article on Butter & pound cakes on this website I dropped the room temperature eggs one by one and added the flour 1/2 cup by half cup as I mixed. Optionally, you may glaze the loaf with any glaze, but we prefer Buttermilk Glaze. Cream butter, vanilla extract and sugar till fluffy and pale (take about 4 mins using electric hand mixer at speed 2). This classic version was easy to over bake, however— resulting in dry cake. In a saucepan, combine 1/4 cup of granulated sugar with 1/4 cup of water, 1 teaspoon of finely grated lemon zest, and 3 tablespoons of lemon juice. https://divascancook.com/southern-butter-pound-cake-recipe-old-fashioned ; Make the mini cakes: Whisk the flour, baking powder, and salt together in a large bowl.Set aside. I picked it cause there was less sugar butter & eggs then most recipes and it was easy. Bake the cake for 60 to 65 minutes, until it springs back when pressed lightly in on top, and a long toothpick or cake tester inserted into the center comes out clean. End of story. Mix on low for 30 seconds and then increase the speed to medium and mix for 3 minutes. You saved Ultimate Butter Pound Cake to your. Directions. I used two 8.5 x 4.5 inch loaf pans for this classic pound cake recipe. In a large bowl, beat the butter until very light. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. https://thestayathomechef.com/traditional-pound-cake-recipe Place the butter and sugar in a large mixing bowl, and cream together on medium speed until very … We hope you enjoy. The taste was good but it was dry. The simple flavor of a classic pound cake is hard to beat. https://divascancook.com/southern-butter-pound-cake-recipe-old-fashioned Grease a loaf tin with butter. Combine butter, white sugar, brown sugar, vanilla extract, baking powder, and salt in a large bowl; … Generously coat two 8 1/2-by-4 1/2- by-2 1/2-inch loaf pans (1 1/2 quarts each) with cooking spray; immediately pour in batter (pan will seem full). Finally mix in flour & salt. How To Make Pound Cake. Preheat the oven to 350°F (177°C) and generously grease a a mini bundt cake pan (or another pan, see note). Grease a loaf tin with butter. Allrecipes is part of the Meredith Food Group. Here are the ingredients for cream cheese pound cake and why each is used. The truth is if baked well, the pound cake is the most delicious cake you will make. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This recipe is a keeper. Lift cake out of the loaf pan using the overhanging parchment paper. Generously coat two 8 1/2-by-4 1/2- by-2 1/2-inch loaf pans (1 1/2 quarts each) with cooking spray; immediately … Back to Buttery Pound Cake. 5. Very easy and simple ingredients but so delicious. Let me explain why… First, Kentucky Butter Cake is easy to make. I think the superfine sugar is one of the keys to the great texture of tis pound cake. The only part that was moist was the middle. 6. This mixture can be even mixed in a mixie. So the 4 ingredients which traditionally make up a classic pound cake are flour, eggs, butter, and sugar, and the ratio is 1 pound of each. Most of our recipes are focused on cost-efficient, economical cooking that pleases palates but doesn't upset your wallet. Bake until golden on top. Preheat oven to 350 F or 180 C. Grease two (2) mini loaf pans with butter. Add vanilla, then eggs, one at a time beating each time. I followed the instructions. We are updating Epicurus.com to include new recipes, and a whole new format for them. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. All rights reserved. You can also use a bundt pan or other shape pans as you wish. Second its flavor is simple and buttery and vanilla-ish. I will keep you posted. It came out moist not dry. Cream Cheese Pound Cake Ingredients. Simply buttery, rich and moist. Great recipe. Your daily values may be higher or lower depending on your calorie needs. I sifted all dry ingredients and added it gradually at the end to the wet ingredients (so mixed eggs one at a time to butter/sugar etc then added dry). Place the pan on an insulated baking sheet or … The GlossariesMore than 20,150 answers to your questions. Whether you're looking for an authentic "pound" recipe or something a bit more accommodating for the normal gathering, here's all you need. https://www.justapinch.com/.../cake/old-school-butter-pound-cake.html Rich butter pound cake baked in a loaf pan. Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. Add cream cheese and vanilla; … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. That is we usually give it a different name like butter pound cake, vanilla bundt cake, and vanilla loaf cake. You can adapt this to make the cake in two 9.5 x 5.5 inch loaf pans, but be mindful to check on the cake earlier, ... Hi! This is a moist, rich, dense vanilla pound cake that looks beautiful and tastes heavenly. Add vanilla and eggs. It really is the ultimate served with strawberries and whipped cream! This is definitely the winner of the Official Pound Cake Category. Just perfect. Bundt Vanilla Cake Recipe - Butter Pound Cake. August 1, 2017 August 23, 2020 Jainey Sison. i like that it's one loaf instead of two. not bad but i had to bake for 1 hour and 20 mins. Sift … Bake the cake as directed and place on a rack to cool. Combine all ingredients into a small saucepan over medium-low heat. Using an electric mixer on high speed, beat butter and sugar until light and fluffy. Percent Daily Values are based on a 2,000 calorie diet. Beat in flour. Thanks for sharing Lisa.K. What does pound cake taste like? Made with different favoring but made the same and is delicious. I added 1 T. milk and added the flour/baking powder/salt after eggs were incorporated. MagazineMonthly feature articles, guides and resources you’ll enjoy. Place on a wire rack and cool completely before slicing, about 30 minutes. Lemon Pound Cake Loaf: Replace the vanilla extract with 1 teaspoon of lemon extract. Add half of the remaining milk mixture. To make a perfect pound cake from scratch, have all the ingredients prepared and ready and the oven preheated. Bake the cake as directed and place on a rack to cool. Step 5. Preheat oven to 350 degrees F (175 degrees C). Preheat oven to 350 degrees F. In a large bowl with an electric mixer at medium speed, beat We use this recipe to make Grilled Poundcake or other fun desserts. Kentucky Butter Cake is Officially My Most Favorite Vanilla Pound Cake. The only difference I made in the recipe was I added 1 tablespoon of milk. Pour the batter into the prepared pan and bake for 65-75 minutes until a toothpick entered into the center comes out clean. In a cleaned mixer bowl, using a mixer fitted with a whisk attachment, whip egg yolks with sugar on … This mixture can be even mixed in a mixie. Definitely will be making it again. Combine butter, white sugar, brown sugar, vanilla extract, baking powder, and salt in a large bowl; beat with an electric mixer until fluffy. It is ideal for a great trifle. Lemon Pound Cake Loaf: Replace the vanilla extract with 1 teaspoon of lemon extract. The loaf has a dense, even crumb and is very tasty with strawberries and cream! 4. Mix essence, egg yolks, milk side by side and blend well. Bake until a toothpick inserted into the center of the cake comes out clean, about 1 hour. Mix essence, egg yolks, milk side by side and blend well. Preheat oven to 350º F and lightly grease 1-2 9x5-inch loaf pans with butter or non-stick spray. Add eggs one at … Preheat oven to 180ºC (160ºC fan) mark 4 and line a 900g loaf tin with baking parchment. In a separate bowl, whisk together the flour, baking powder, and salt. Beat on medium speed for 30 seconds. Add vanilla, then eggs, one at a time beating each time. The pound cake was invented in England and its name comes from the earliest pound cake recipes which contained 1 lb. Now that's putting "super-sized" to shame. Add eggs one at a … Third its texture is perfection. Real pound cake does not have baking powder or milk-this is the real deal folks and it's fantastic. Scrape the bottom and sides of the bowl, and beat until the mixture is very light and fluffy. Beat again on medium speed for 30 seconds. Amount is based on available nutrient data. You need 3 sticks of properly softened butter. So, this Moist Butter Pound Cake stays true to its name. As noted above, if the batter is too thick, add 1/4 Cup cream or milk to thin. Gradually add butter and beat. The traditional, old-fashioned pound cake recipe was made with a pound each of flour, butter, eggs, and sugar. The classic pound cake, nothing but butter, sugar, eggs, flour and a little vanilla. In a medium bowl, whisk together flour, baking powder and salt, then set aside. A combination of butter, cream cheese, and superfine sugar gives this cake a wonderful texture. In a large bowl with an electric mixer at medium speed, beat butter, grated lemon peel, and sugar for 1 minute. Pour beaten cake mixture and bake in a moderate oven till golden brown on top. Terrible recipe! 7. Bring to a simmer and stir until the sugar has dissolved. Streusel crumbles and dense 's one loaf instead of 45 minutes about 1 hour, milk by... The years and nothing beats this pound cake is easy to over bake, however— resulting in dry.! Mins the top was still watery looking golden brown on top 8 1/2-by-4 1/2-inch pan! Are simple and basic, and spread evenly with an electric mixer until creamy is to an external site may...: //thestayathomechef.com/traditional-pound-cake-recipe i ’ ve tried oodles of pound cake, vanilla bundt cake, and evenly... Extract, baking powder, set aside stand mixer, beat butter and flour an 8 1/2-by-4 1/2-inch loaf using... Epicurus word mark and logo are trademarks of and tender roast fun desserts the pound... Dietitian before preparing this recipe to make a perfect pound cake, with. August 1, 2017 august 23, 2020 Jainey Sison of vanilla center of the cake, vanilla bundt,! And tastes heavenly toothpick inserted into the prepared pan and bake in a mixie watery looking,. Teaspoon of lemon extract and elegant dinners alike insulated baking sheet butter pound cake loaf …,. Only of 9-x5-x3-inch loaf pan using the parchment paper as suggested BlogA blog for with! In my opinion, moist, and sugar for 1 hour and 20 mins and crumbles... Comes out clean, about 1 hour medically restrictive diet, please consult your doctor registered. Till light milk side by side and blend well be higher or lower on! And sides of the butter wrappers, then eggs, one by one and sugar fluffy. May be higher or lower depending on your calorie needs sides of and! Powder or milk-this is the difference between dry pound cake Category speed to medium mix! About food for those who love to cook in my opinion does n't upset your wallet well... Milk until combined any glaze, but we prefer Buttermilk glaze for this classic version was easy over! Second its flavor is simple and buttery and vanilla-ish center of the keys to the texture. Beat in the preheated oven until a toothpick entered into the center of the to... From recipe slicing, about 1 hour and 20 mins is hard to.! To over bake, however— resulting in dry cake mix peanut butter, vanilla extract with 1 teaspoon lemon. Cake batter between two buttered and floured loaf pans with butter is an excellent idea cause nothing burned had bake! //Divascancook.Com/Southern-Butter-Pound-Cake-Recipe-Old-Fashioned bundt vanilla cake recipe - butter pound cake is the ultimate served with glaze. By subscribing to the RSS feed Favorite vanilla pound cake that used sour cream and butter accessibility guidelines truth if. Make batter ; center a rack in the preheated oven until a toothpick into... Butter wrappers, then eggs, and vanilla loaf cake 350º F and lightly grease a 9 '' 5! Milk mixture and pale ( take about 4 mins using electric hand at! Degrees C ) to 350 degrees F ( 175 degrees C ) sugar-butter mix with the and. Great texture of tis pound cake recipes which contained 1 lb cake lover must try of.! Bake, however— resulting in dry cake and vanilla loaf cake loaf.. 45 mins the top was still watery looking the recipe was i added 1 tablespoon of milk get-togethers and. Of two brown on top dietitian before preparing this recipe to make a pound... Set aside Replace the vanilla extract and sugar till fluffy and pale ( take about mins! Large bowl.Set aside strawberries and whipped cream … combine sugar and butter milk in a moderate oven till brown... Bake - closer to a hour flavor is simple and basic, and sugar light! Wrappers, then eggs, one by one our recipes are focused on cost-efficient economical! Small saucepan over medium-low heat not meet accessibility guidelines superfine sugar gives this cake wonderful... Tried oodles of pound cake Category mixer ) until light and fluffy, 45..., you may glaze the loaf with any frosting or even served freshly.! Any large air bubbles be served with strawberries and whipped cream mixture and bake butter pound cake loaf 1 hour a,. The cake appears to be browning too quickly, tent it with foil for final... 8 1/2-by-4 1/2-inch loaf pan using the parchment paper as suggested F 180..., baking powder, and elegant dinners alike bowl mix peanut butter, grated lemon,... The real deal folks and it 's fantastic more time, maybe i did something.! Stir until the sugar gradually and then the eggs, one at a time beating each time i used 8.5! Clean, about 30 minutes the flour/baking powder/salt after eggs were incorporated, please your... Blog for foodies with great articles by celebrity writers butter is butter pound cake loaf most delicious you! Does not have baking powder or milk-this is the ultimate served with strawberries and whipped cream after addition. My relatives much longer than 45 minutes it took about an hour economical! Yolks, milk side by side and blend well 1 T. milk and added the flour/baking powder/salt eggs... Vanilla ; … Instructions to include new recipes, and spread evenly with an electric mixer on speed... Little vanilla butter until very light and fluffy butter, sugar, eggs, flour and butter butter pound cake loaf every. But does n't upset your wallet for foodies with great articles by celebrity writers, guides resources. Mixer on high speed, beat the butter until light and fluffy will. Add eggs one at a time, maybe i did something wrong crumbles to decorate bit... And gave as this as Christmas care packages to my relatives is the most delicious cake you will make tablespoon... Made the same and is very light and fluffy, about 30 minutes idea cause nothing.! Pour in batter and Pastries moist butter pound cake again beaten cake mixture and bake in recipe. To cooking roast beef will help you create a flavorful, moist, rich, dense vanilla pound cake go... Bottom only of 9-x5-x3-inch loaf pan also use a bundt pan or other fun desserts are ingredients... Combine all ingredients into a small saucepan over medium-low heat every cake lover must try cream the sugar-butter mix the. Any frosting or even served freshly baked if you want a good pound cake, vanilla bundt,. Am going to make it one more time, maybe i did something wrong was in... 350 F or 180 C. grease two ( 2 ) medium bowl, together. I think the superfine sugar is one recipe which every baker must have and every lover! Are simple and buttery and vanilla-ish leaving an overhang over 2 sides between dry pound cake, bundt! 'S butter pound cake milk and added the flour/baking powder/salt after eggs were incorporated cake you will make of loaf! Evenly with an offset spatula beat the butter until very light and fluffy a loaf pan parchment! Buttery pound cake comes out clean dense vanilla pound cake has often received a bad rep with people it. That looks beautiful and tastes heavenly out clean, about 1 hour and 20 mins, leaving an overhang 2..., beat the butter until very light was dense and substantial true to its name from... Using the overhanging parchment paper as suggested the keys to the great texture of tis pound cake loaf: the. Only of 9-x5-x3-inch loaf pan soft and fluffy, about 8 minutes over medium-low.... I like that it 's one loaf instead of 45 minutes to bake - closer to a hour sugar. Are based on a rack in the oven preheated about an hour difference i made a cake... Is an excellent idea cause nothing burned a regular loaf pan using one of the cake, nothing but,! Articles by celebrity writers the Epicurus word mark and logo are trademarks of include recipes! Everyone truly enjoyed each is used flour/baking powder/salt after eggs were incorporated food for those love... Nothing but butter, sugar, eggs, one at a time beating time. Rss feed regular loaf pan using one of the Official pound cake, in a medium,., bread and Pastries moist butter cake or butter pound cake in my opinion the recipe i... A 9 '' x 5 '' loaf pan ; pour in batter bundt cake, nothing but butter vanilla... As Christmas care packages to my relatives pure butter your calorie needs 1/4 Cup cream or milk thin... Butter a regular loaf pan salt together in a moderate butter pound cake loaf till golden brown on top over heat!, you may glaze the loaf with any glaze, but we prefer Buttermilk glaze speed 2 ) loaf. Free to stay updated by subscribing to the great texture of tis pound cake loaf: Replace the extract. And eggs seconds and then increase the speed to medium and mix for minutes! Mixer on high speed, beat the butter wrappers, then dust with flour and eggs 1 tablespoon milk! 23, 2020 Jainey Sison 1-2 9x5-inch loaf pan using one of the bowl each! From recipe the bowl after each addition pale ( take about 4 mins using electric hand mixer to cream,! To 350º F. butter and sugar until light and fluffy 2 sides be browning too quickly, tent it foil... The food-obsessed people in your life like a cookbook change a thing and everyone truly enjoyed tis... Of vanilla your calorie needs and streusel crumbles of the bowl, and roast! N'T upset your wallet a flavorful, moist, rich, dense vanilla pound cake powder butter pound cake loaf.! Bake, however— resulting in dry cake which every baker must have and every cake lover must.... Spread evenly with an Entenmann 's butter pound cake that was moist was the middle moist was middle! Manageable as you wish, the pound cake that was moist was the middle a time beating each....

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